New & Upcoming Books From Mary Kay Andrews

The Beach House Cookbook

COMING MAY 2, 2017

The Beach House Cookbook

You don’t have to own a beach house to enjoy Mary Kay Andrews’ recipes. All you need is an appetite for delicious, casual dishes, cooked with the best fresh, local ingredients.

The Weekenders by Mary Kay Andrews


The Weekenders

Some people stay all summer long on the idyllic island of Belle Isle, North Carolina. Some people come only for the weekends. When Riley Griggs is waiting for her husband at the ferry one Friday afternoon, she is instead served with papers informing her that her island home is being foreclosed.

Beach Town


Beach Town

Greer Hennessy is a struggling movie location scout. Her last location shoot ended in disaster. And Greer ended up with the blame. Now Greer has been given one more chance—a shot at finding the perfect undiscovered beach town for a big budget movie.


Fun & Easy Easter Brunch Menu April 12, 2017 - For a fun & easy Easter Sunday brunch menu, try a few recipes from my upcoming The Beach House Cookbook. I demo'd a few of these recipes on Fox5 Atlanta's Good Day Atlanta morning TV program on Thursday, April 13, 2017. You can access all of these recipes in my new cookbook, which will be in stores on May 2nd. Meanwhile, here's the recipe for the Cinnamon Roll Bread Pudding. Paired with Prosecco Sippers, Fruit Salad, and Pig Candy, it's the perfect no-fuss, crowd-pleasing brunch menu. All can be made ahead and are easy to transport if you're joining family ...
Mrs. Hogan’s Carrot Cake April 7, 2017 - My mother must have baked hundreds of these super-moist three-layer cakes with maple cream cheese frosting in her lifetime. It was a family favorite as well as the star of the dessert rotation at the restaurant she ran in downtown St. Petersburg, FL. She probably burned through a half-dozen food processors grating all those carrots. CLICK HERE TO DOWNLOAD THE PRINTABLE RECIPE CARD. Get this and 90+ more recipes in THE BEACH HOUSE COOKBOOK, in stores May 2! After mom passed away, my sister Susie inherited the carrot cake tradition. One Christmas, Susie and I baked the cake layers and ...
Scalloped Potatoes for St. Paddy’s Day! March 6, 2017 - Who needs boring old boiled potatoes when you can drench your spuds in butter, coat them with cheese, and bake them to crispy, melty deliciousness? This dish--featured in THE BEACH HOUSE COOKBOOK (in stores May 2nd; pre-order now!)--is such a crowd-pleaser that the last time I served it at a dinner party, my guests were sneaking back into the kitchen for second and third helpings. DOWNLOAD THE PRINTABLE RECIPE CARD HERE.   The richness of this recipe calls for really good cheese. I like the nuttiness of Gruyere, plus the saltiness of freshly grated Parmesan. None of that pre-grated stuff ...
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